Went to this place a few weeks ago and had some of their midtownlunch-made-famous slices of pizza. It's big, with much sauce and little cheese. The crust had a satisfying oily crunchy-sponginess and the sauce was piquant. What I didn't like was how very fast the slice got cold (I don't think it had been heated long enough in the oven), and the feeling that they had skimped on cheese to save money. This is an enjoyable slice, though, and for a good price.