Second Stop is an idiosyncratic and delightful new coffee shop in Williamsburg (524 Lorimer), close to the Lorimer stop off the L line. Full of tables surfaced with hammered copper and an old-style coke machine front as a bathroom door, SS has plenty of charm. Its Stumptown coffee is also particularly good, especially its "bees' knees" honey lattes and its definitely addictive doughnut muffins, coated as they are with granulated sugar and a slightly-crunchy, slightly melt-in-your-mouth texture. The only downside is that it's only been open a few weeks and it's already quite popular. Seating can be at a premium.
This new chocolatier in the East Village off of 1st St. between the Bowery and 2nd Ave has only a small selection of chocolates so far, but they are superb. I tried an espresso milk chocolate truffle, with a semi-soft coffee filling on the inside. Its rich milk chocolate was mild and not cloying, and complemented the coffee taste very well. The Southampton tea truffles are large and beautiful and have a subtle tea flavor that blends in beautifully with the dark chocolate. Finally, the single origin dark chocolate truffle was probably my favorite. This chocolate confection was rich, soft, intense, and clearly fresh, and its dusting of cocoa powder made the experience just a little magical.